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Showing 2 Restaurant for Sale in Fuengirola between €148,000 and €222,000

€185,000

Restaurant · Fuengirola

  • 100 m² Built

€185,000

Restaurant · Fuengirola

  • 100 m² Built

Restaurant/Pizzeria NATALI in Fuengirola Now you can become the owner of Restaurant NATALI, which is one of the most popular restaurants in central Fuengirola. The location is unbeatable, just 100 meters from the train station and a few steps from the new Mercacentro. The current owners have successfully operated it for 8 years with great success and a profitable business with a loyal customer base. The premises are 100 m² indoors with 40 seats, plus a 40 m² covered outdoor terrace with an additional 18 m² open terrace, offering a total of 40 seats. In total, there is space for 80 guests. The professional kitchen is fully equipped with high-quality machinery, as well as large refrigeration and freezer spaces. The premises have two customer toilets, one of which is adapted for people with disabilities, as well as a changing room and toilet for employees. The restaurant is being transferred as a "traspaso" (business transfer) from the current owners. The rent is 3,000 euros per month, and the transfer includes a new lease agreement between the tenant and the property owner.

€149,000

Restaurant · Fuengirola

  • 2 Bath
  • 135 m² Built

€149,000

Restaurant · Fuengirola

  • 2 Bath
  • 135 m² Built

Established restaurant in the center of Fuengirola – more than 45 years of success Unique investment opportunity in a restaurant with a history and loyal clientele, located in the heart of Fuengirola and just 190 meters from the sea. Rental price: €2,500/month. The 150 m² space is in good condition, fully furnished and equipped, and ready to open from day one with no additional investment required. With a gross annual turnover of €400,000 and a net profitability of approximately 20% (€80,000 annually), the business currently operates with reduced hours (weekday evenings only and full hours on weekends), offering significant growth potential with extended hours. The restaurant has capacity for 30 diners indoors and the option to set up two tables on the terrace for an additional 8 people. Its strategic location, along with a predominantly foreign clientele, guarantees long-term stability and attractiveness. A safe investment in one of the most sought-after destinations on the Costa del Sol.